Tale of Two Gravies or Breakfast for Dinner 2
Tale of Two Gravies or Breakfast for Dinner 2

Hey everyone, welcome to my recipe site.it is Gertrude Tran. Today, I will show you a way to make a distinctive dish, tale of two gravies or breakfast for dinner 2. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tale of Two Gravies or Breakfast for Dinner 2 is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Tale of Two Gravies or Breakfast for Dinner 2 is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tale of two gravies or breakfast for dinner 2 using 19 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tale of Two Gravies or Breakfast for Dinner 2:
  1. Prepare Biscuits——————
  2. Make ready 6 large biscuits see any of my recipes
  3. Prepare Gravy 1—————-
  4. Take 28 ounces diced tomatoes
  5. Prepare 1 teaspoon kosher salt more if desired
  6. Get 1 teaspoon ground black pepper
  7. Prepare 2 tablespoons butter
  8. Prepare 1/2 cup crispy cooked bacon
  9. Take 1/4 cup bacon drippings
  10. Make ready 2 tablespoons self-rising flour
  11. Take Gravy 2———————
  12. Get 1/2 cup all purpose flour
  13. Prepare 1-1/2 cup milk
  14. Make ready 1/4 pound breakfast sausage
  15. Prepare 1/2 teaspoon kosher salt
  16. Take 1 teaspoon ground black pepper
  17. Prepare As needed oil if at all needed
  18. Get Grits———————–
  19. Take As needed see my recipe my dad's grits
Steps to make Tale of Two Gravies or Breakfast for Dinner 2:
  1. Fry the bacon in a frying pan and render the fat.
  2. In another pan fry the sausage in the pan and render the fat if not enough add cooking oil so you can make a Roux.
  3. When the bacon is done remove the bacon from the pan pour some of the drippings in a heat resistant container. Save out about a quarter cup of drippings.
  4. Add the flour and make the Roux.
  5. Now add the tomatoes.
  6. Stir well till it's thickened to your desired consistency.
  7. For the sausage add flour
  8. Make the Roux
  9. Add the milk stirring constantly.
  10. Add salt and pepper. Stir till thickened the you want it.
  11. Add the gravies to what ever you desire biscuits and grits, rice just about anything you can eat with gravy.
  12. I hope you enjoy!!

So that’s going to wrap it up with this exceptional food tale of two gravies or breakfast for dinner 2 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!