Hello everybody, welcome to my recipe page.it is Shane Bowman. Today, I’m gonna show you how to make a special dish, sweet (and a bit sour) beef, in crockpot/slow cooker. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet (and a bit sour) beef, in crockpot/slow cooker using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
- Get 500 gr cube roll, cut about 5x5 cm
- Take 5 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Take 2 tomatoes, diced
- Make ready 1/2 onion, sliced thinly
- Get 100 ml water
- Prepare 1 tbsp oil
Instructions to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
- Mix cube roll with homemade rub.
- Pour oil into the slow cooker. Line the slow cooker with onion, then tomatoes.
- Add the beef. If there's any rub left, put it in the slow cooker as well.
- Pour water into the slow cooker. Cover and cook HIGH for 3-4 hours or SLOW for 6-8 hours. If you like, shred the beef with two forks before serving.
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