Hello everybody, welcome to my recipe page.it is Bryan Barrett. Today, I will show you a way to make a special dish, colorful minced beef. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Colorful Minced Beef is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Colorful Minced Beef is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook colorful minced beef using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Colorful Minced Beef:
- Make ready 250 gr minced beef
- Make ready 1 green bell pepper, diced
- Get 1/2 red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color)
- Make ready 1 tsp grated garlic
- Make ready 1 tbsp oil
- Get 2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Take 1 tsp honey
- Get 1 carrot, peeled, sliced thinly
- Get 1 cup mushrooms (I used shimeji)
- Take 1 dash crushed black pepper
Instructions to make Colorful Minced Beef:
- Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef.
- Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes.
- When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked.
- Serve warm with rice or pasta.
So that is going to wrap this up for this special food colorful minced beef recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
