Hello everybody, hope you’re having an amazing day today.it’s Sophia Henry. Today, I will show you a way to make a distinctive dish, squash fritters. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Squash Fritters is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Squash Fritters is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have squash fritters using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Squash Fritters:
- Make ready 1 medium onion, chopped in small pieces
- Get 1 medium garlic chopped in small pieces
- Take ground black pepper
- Prepare salt
- Get cooking oil
- Take 1/2 kg squash (or pumpkin)
- Make ready eggs
- Prepare flour (cake flour or all purpose flour will do)
- Get sesame oil (optional)
- Prepare water
Instructions to make Squash Fritters:
- Cut the squash into small elongated pieces. About 1 inch long and 2-3 mm thickness.
- Put all the chopped onions, squash and garlic to a container. Add salt and pepper with the quantity depending on your preference. You may add little sesame oil to enhance taste.
- Mix the ingredients with your hands. Set aside for about 10-15 minutes to lock in flavors.
- Add the flour and egg to the preparation and make sure you have a "batter" like texture when preparing this. Add water if needed.
- Heat enough cooking oil in a frying pan for deep frying the fritters.
- Shape the mixture like a pancake and let it slide / drop into the cooking oil. Turn over to the other side if the bottom part is already golden brown and crispy.
- Remove from the frying fan if the fritters is already golden brown all through out. You may place it on top of a table tissue to remove excess oil.
- Enjoy.
So that’s going to wrap this up for this special food squash fritters recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
