Hello everybody, welcome to our recipe site.it’s Stephen Holland. Today, I’m gonna show you how to make a special dish, sauerkraut, and meatball soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sauerkraut, and Meatball Soup is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sauerkraut, and Meatball Soup is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook sauerkraut, and meatball soup using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sauerkraut, and Meatball Soup:
- Get Soup
- Get 1 pound beef meatballs see my recipes
- Get 1/2 stick butter
- Make ready 1 pound potatoes
- Make ready 1/2 pound carrots
- Take 1 medium red onion
- Make ready 28 ounce can sauerkraut
- Take 1 quart mushroom broth
- Make ready 2 quarts beef broth
- Make ready 1/2 pound ziti rigati pasta
- Take 1/3 pound summer sausage
- Take Spices
- Prepare 1/2 teaspoon summer savory
- Get 1 teaspoon parsley
- Make ready To taste salt
- Take To taste ground black pepper
- Prepare To taste ground white pepper
- Make ready 5 whole juniper berries
Instructions to make Sauerkraut, and Meatball Soup:
- Wash, peel, and slice the potatoes then cut into manageable pieces. Wash, peel, and slice the carrots. Slice the garlic. Peel the summer sausage slice as thick as the potatoes. Now quarter the sausage slices.
- Brown in a pot the meatballs in the butter. Set meatballs aside. Add potatoes, garlic, onions, and carrots and sauté in the butter and liquids in the pot that had the meatballs. Add in the mushroom broth, juniper berries, and spices. Chop the juniper berries.
- Drain and rinse the sauerkraut. Add to the pot the sauerkraut and pasta with the vegetables along with the meatballs.
- Add half the beef broth. After 15 minutes add the rest of the broth. Allow to cook covered for 30 minutes. Serve with bread I hope you enjoy!!!
So that’s going to wrap it up for this special food sauerkraut, and meatball soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
