Hey everyone, hope you’re having an amazing day today.it’s Louisa Kelley. Today, we’re going to prepare a distinctive dish, cabbage adai recipe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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The good news is that once you’ve heard the basics of cooking it’s not likely that you will ever have to relearn them. Which means that you can constantly develop and expand your own cooking skills. Since you know new recipes and increase your culinary abilities and talents you will quickly realize that preparing your own meals from scratch is much more rewarding than preparing prepackaged meals which can be purchased from the shelves of your regional supermarkets.
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Cabbage Adai Recipe is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cabbage Adai Recipe is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cabbage adai recipe using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cabbage Adai Recipe:
- Take 3/4 cup Rice
- Take 1/2 cup Moong dal
- Get 1/4 cup Chana dal
- Make ready 1/8 cup Udad dal
- Prepare 1/8 cup Tur dal
- Get 4-5 Dry red chillies
- Make ready 1-2 teaspoon Salt
- Take 4-5 curry leaves
- Take 1 &1/2 cup grated cabbage
- Make ready 1/4 cup Oil for cooking
Instructions to make Cabbage Adai Recipe:
- Wash and soak rice and all dals for 1 hour in normal tap water, or for 30 minutes in Lukewarm water.
- Drain the water and grind the rice and dal into a semi smooth paste. Add dry red chillies while doing so.
- Remove the batter in a container and let it rest for 15-20 minutes. In the meantime grate the cabbage and keep it ready.
- Add chopped curry leaves, cabbage and salt and mix the batter.
- Roast like dosas, using little oil. Serve with coconut chutney or South Indian Gun Powder or even with tomato sauce.
So that is going to wrap it up with this special food cabbage adai recipe recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!!
